Jaffelin Sparkling Wine

Made according to the traditional method, exclusively from white grape varieties, mainly Chardonnay (80-90%), this Crémant de Bourgogne Brut Blanc de Blancs is aged for a minimum of 15 months « sur lattes »... Read More

A delicate blend of 3 Burgundy grape varieties (Chardonnay, Gamay, Pinot Noir), this Crémant is made according to the traditional method with a minimum ageing of 12 months « sur lattes » (horizontally). Lovely... Read More

Produced by the historic Jaffelin house in Burgundy, this Chardonnay Brut captures the elegance and finesse that have long defined French sparkling wines. Crafted entirely from Chardonnay, it offers a fresh, refined expression... Read More