This wine is fresh and bright, with red fruit notes of raspberries, strawberries, and plums. Serve this beauty up with a little chill and a charcuterie board, or a simple roasted chicken.
Suggested Food Pairing(s): Baked Veal Chops; or Grilled Ribeye Steak
Suggested Food Pairing(s): Beef Bourguignon; Chicken and Morel Mushrooms in Cream Sauce
Suggested Food Pairing(s): Herb Roast Chicken
Suggested Food Pairing: Marinated Flank Steak and Mushrooms
Suggested Food Pairing: Squash, Chickpea and Red Lentil Stew
