This glorious Cabernet Sauvignon comes from a family vineyard originally planted in the late 1700s. To achieve maximum ripeness, the fruit was harvested from low-vigor vines, and the finished wine was carefully aged in new French... Read More
Barefoot Cabernet Sauvignon is a jammy wine with robust flavors of wild berries and currants. Hints of toasted oak and clove complete the velvety, smooth finish. Barefoot Cabernet Sauvignon is perfect with beef, lamb, red sauce... Read More
Beringer Founders' Estate honors the pioneering sense of discovery that brought founding brothers Jacob and Frederick Beringer to California with dreams of crafting fine wine and led them to found Beringer Vineyards in 1876.... Read More
"With its suggestion of rich black cherries, dark berries and plums, and its dry, long, graceful finish, it's no wonder America loves Cavit Cabernet Sauvignon."
Our Cabernet Sauvignon has a classically deep red color and is rich with cherry and blackberry flavors that are perfectly balanced with a hint of oak and a long fruit finish. The wine provides a wonderful accompaniment to lamb,... Read More
Bold and lush, our Cabernet Sauvignon has berry and dark chocolate aromas and flavors. It also has toasty oak with vanilla overtones and a touch of eucalyptus that ends with a lingering and spicy finish. Enjoy with a charbroiled... Read More
Our Cabernet Sauvignon is a medium- to full-bodied wine with juicy blackberry, sweet plum, and pepper spice flavors. Great for informal gatherings-such as picnics, casual get-togethers, or Tuesday night dinners- or bold enough... Read More
Our Cabernet Sauvignon is crafted with fruit from California’s cool-climate Central Coast vineyards, where slow ripening encourages complexity and depth of flavor. Blended with a touch of Syrah, Carignan, Malbec, Petite... Read More
[yellow tail] Cabernet Merlot combines the blackberry aromas of the Cabernet Sauvignon with the ripe fruit flavours of the Merlot, creating a truly Australian blend of spice and sweetness.
