A true expression of Oregon Pinot Noir: racy, with bright red fruit and fine tannins in harmony. A pretty, versatile wine that will pair neatly with most proteins cooked in a wide variety of styles, as well as earthy, and rustic... Read More
The Profile: It is medium-bodied, clean, and well-balanced—steering clear of the heavy oak associated with Chardonnay but offering far more depth than mass-market Pinot Grigio. Tasting Notes: Expect bright aromas of guava,... Read More
Aromas of white flowers, spiced pears, slate, white pepper, plum and apricot. The palate is layered with notes of spice, sweet peach, candied ginger, and orange cream with mouthwatering acidity.... Read More
The wine has aromas of black cherry, sweet earth, rose petal, sage, and leather. The palate has notes of black currants, loads of spice, bramble, and marionberry. The tannins are silky and sweet on the finish.... Read More
Pretty aromas of Bing cherry, rose petal, cranberry, and a slight hint of cedar. The palate is full of red fruit, vanilla spice, and cocoa. Youthful and exuberant with fine tannins.
Telling a truly Oregon story, the wine draws from vineyards across the state. Each site adds its unique mark to the final Underwood blend, which highlights the rich juicy flavors of Oregon Pinot at an extraordinary price.... Read More
