At the southern extremity of winegrowing Burgundy, the Beaujolais is a not-to-be-missed region where the Gamay grape, which originated here, expresses itself like nowhere else. Traditionally an area for viticulture, Jarnioux and... Read More
Suggested Food Pairing(s): Baked Veal Chops; or Grilled Ribeye Steak
Suggested Food Pairing(s): Beef Bourguignon; Chicken and Morel Mushrooms in Cream Sauce
Suggested Food Pairing(s): Herb Roast Chicken
Suggested Food Pairing: Marinated Flank Steak and Mushrooms
Suggested Food Pairing: Squash, Chickpea and Red Lentil Stew
